This recipe is so yummy. Mmmm Hmmm.
1 pkg Cream Cheese
2 c. Cooked chicken
1 tsp. Dried Minced Onion
1/2 C. Margarine melted
1 Can Mushrooms (4oz) Optional
2 cans Large Buttermilk Biscuits
1 C. Melted Butter
1 Pkg Stuffing
Cream Butter, cream Cheese and onion together. Add chicken and mushrooms. Stretch out dough, place mixture inside. Fold dough over and seal edges. Dip rolled biscuit in melted 1 cup butter. then roll in stuffing crumbs, Place on cookie sheet and bake at 325 for 25-30 minutes. Serve with hot gravy over top.
I halfed the recipe and it made 6 large ones. But it is so yummy.
Finished and Favorites
2 years ago
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